Cheesy Chicken Tater Tot Casserole
This Cheesy Chicken Tater Tot Casserole is a comforting dish that combines tender chicken, creamy sauce, and crispy tater tots for a delightful family meal.
Ingredients
Main ingredients
- 3 cups cooked, shredded chicken Can substitute with turkey.
- 1 can (10.5 oz) cream of chicken soup Homemade can be used.
- 1 cup sour cream Greek yogurt can be used for a healthier twist.
- 1 cup shredded cheddar cheese Add more if desired.
- 1 cup frozen mixed vegetables Peas and carrots recommended.
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 bag (32 oz) frozen tater tots
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, garlic powder, and frozen vegetables. Season with salt and pepper.
- Stir in half of the shredded cheddar cheese until well incorporated.
- Pour the mixture into a greased 9x13 inch baking dish, spreading it evenly.
- Top the chicken mixture with an even layer of frozen tater tots.
- Sprinkle the remaining cheddar cheese over the tater tots.
Baking
- Bake the casserole in the preheated oven for about 30 minutes, or until the tater tots are golden brown and the cheese is bubbly.
Serving
- Let it cool for a few minutes before serving.
Notes
For healthy twists, consider using cauliflower rice instead of tater tots. You can also add spice with cayenne pepper or jalapeños.